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ALL OF OUR DISHES ARE AVAILABLE TO EAT IN & FOR COLLECTION OR LOCAL TAKEAWAY

Online booking available for the restaurant. Call, e-mail or reach us on social media to arrange collection or takeaway

 

Sunday Roast

Served every Sunday from 12:00 pm – 17:00
(Book early to avoid disappointment)

 

All of our amazing roasts come with rosemary roast potatoes, Yorkshire pudding, caramelised carrots & parsnips, buttered greens & real gravy

 

The Bell Trio18.5
Choice of three meats (Beef / Pork / Chicken / Lamb) pear & sage stuffing, crackling
Roasted Beef Topside16
Served Pink
Roasted Pork Loin15.5
Pear & sage stuffing, crackling
Roast Leg Of Lamb16
Served Pink
Roasted Chicken Supreme15.5
Pear & sage stuffing
VEO / VSweet Potato & Courgette Nut Roast15.5
Sweet potato, courgette, peppers, pine nuts & cashews, sage & onion stuffing, red onion gravy
Succulent side of rare roast beef with seasonal vegetables, Yorkshire Puddings and roast potatoes with Rosemary garnish shot in a rustic setting with an old fashioned wood burner. Copy space.

Sunday Sides

Cauliflower & Broccoli Cheese3
Pigs In Blankets3
Herb Mashed Potato3
Cranberry & Sage Stuffing2.5
Cauliflower Cheese

LUNCH MENU 

Served Tuesday – Thursday 12:00pm – 14:30
Friday & Saturday 12:00pm – 16:30

 

SANDWICHES

All served with either skin on fries, salad or soup, on white, granary or ciabatta

 

Fish Finger Sanwich9
Beer battered Haddock goujons, gem lettuce & chunky chips
GFOThe Bell BLT Sandwich9
Smoked streaky bacon, tomato, gem lettuce, BBQ mayo & skin on fries
GFOMature Cheddar Sandwich7.5
Gem lettuce, tomato, small chunk Branston pickle

PANINIS

All served with either skin on fries or salad

 

GFO / VOSun Blushed Tomato, Goats Cheese, Olive & Herb Pesto Panini8
GFOBBQ Pulled Pork Panini8
Cheddar cheese, apple sauce, crackling

LITE BITES

 

V / GFOWild Mushroom on Ciabatta8
Creamy mushrooms in a white wine and chive cream sauce, poached hens egg, truffle oil
Loaded Chips5.5
Chunky chips with smoked bacon & cheddar
GFO/ V / VEOChefs Soup5.5
Homemade soup served with warm bread & herb butter

BRUNCH

 

Ciabatta Stack6
Pork & leek sausage, bacon & fried free range egg
GFOBell Breakfast9.5
Pork & leek sausages, back bacon, sautéed mushrooms, roasted tomatoes, baked beans, toasted white or granary bloomer, free range eggs your way (poached, scrambled or fried)
GFO / VEOVegetarian Breakfast9.5
Roasted tomato, avocado, mushrooms, wilted spinach, roasted red peppers, grilled halloumi, toasted white or granary bloomer, free range eggs your way
GFOBreakfast Buttie5.5
Pork & leek sausage or back bacon on white or granary bloomer

MAIN MENU SECTION

Served Monday – Saturday all day during our opening times

 

Starters

GFO/V/VEOChef’s Soup5.5
Homemade soup served with warm bread & herb butter
GFOMoroccan Spiced Lamb & Mint Koftas7.5
Rocket & pomegranate salad, flatbread, tzatziki
GFOBaby Prawn & Smoked Salmon Cocktail7.5
Citrus marie rose, gem lettuce, cherry tomatoes, ciabatta toast
V / GFOCreamy Wild Mushrooms On Toast7
Spinach & stilton on toasted ciabatta, herb oil
a mackerel paste on toasts from fried bread. top view. selective focus.
Pumpkin and carrot soup with cream and parsley on dark wooden background Top view Copy space.

Main Menu

Served Monday – Thursday 17:30 – 21:00
Friday & Saturday 12:00pm – 21:00
GFBraised Blade Of Beef16.5
Dauphinoise potatoes, mushroom, spinach & grain mustard fricassee, beef jus, carrot crisps
GFPan Seared Chicken Supreme15.5
Dauphinoise potato, buttered greens, mushroom, bacon & baby onion cream sauce
GFO / VEThai Red Vegetable Curry12.5
Braised turmeric & coriander rice, toasted cashews, poppadom,
Add chicken 3 / Add king prawns 4
Beer Battered Haddock13.5
Chunky chips, buttered peas, lemon, tartare
GFBaked Herb Crusted Salmon Supreme15.5
Dill & caper crushed potato cake, samphire & roasted red pepper, sun blushed tomato cream sauce
GF10oz Sirloin Steak20.5
Chunky chips, sautéed mushrooms, charred shallot, herb butter
Add a sauce £2 Peppercorn / Blue cheese
GFSlow Cooked Pork Belly15.5
Fondant potato, creamed cabbage, pea & black pudding , apple & ale chutney, crackling, pork jus
GFO10oz Gammon Steak15.5
Chunky chips, buttered peas, free range fried egg, grilled pineapple wedge, onion rings
Wholetail Breaded Scampi11.5
Skin on fries, tartare, peas, lemon
Sirloin
pork belly

Tapas

6 each or 3 for 16 – Available on our main menu Monday – Saturday

 

(Our tapas is so popular it even has it’s own night! Tapas Tuesday’s – Special promotions available)

 

Salt & Pepper Tempura Calamari
Lemon aioli & lime
GFOSticky Oriental Duck
Gem lettuce, teriyaki glaze, toasted
sesame seeds
Tempura Chicken Bites
Tossed in sweet chilli sauce
VBattered Halloumi Fries
Cajun spice, sriracha mayo
GFO / VEThai Red Vegetable Curry
Poppadom
Crispy Wholetail Scampi
Tartare
V / GFPotatas Bravas
Smoky & spicy tomato sauce
GFSautéed King Prawns
Garlic, chilli & lime butter
GFOPork Belly Bites
Smoky Chipotle BBQ glaze
VCreamy Wild Mushroom & Spinach Pot
Crumbled blue cheese
Cocktails & Tapas

Desserts

Affogato8
Vanilla bean ice-cream, fresh espresso shot, Conker cold brew shot, brownie bites
Chocolate & Oreo Brownie6.5
Chocolate sauce, Oreo crunch, vanilla bean ice cream
VE / GFVanilla & Strawberry Cheesecake6.5
Strawberry compote, caramelised hazelnuts, mango sorbet, whipped cream
Chefs Cheese Plate8.5
Chef’s choice of cheese, mature cheddar, local Stilton, grapes, pear & ale chutney, celery & biscuits
Crumble Of The Day6.5
Served with either vanilla ice cream or custard
Sticky Toffee Pudding6.5
Toffee sauce, salted caramel fudge, honeycomb ice cream
GFVanilla & Raspberry Creme Brûlée6.5
Chocolate chip shortbread, fresh berries
Selection Of Ice-creams & Sorbets5.5
3 scoops of Vanilla bean, strawberry, chocolate, honeycomb or mango sorbet
Creme Brulee
Cheese Plate

Children’s Menu

(We also offer mini roasts for Children on Sundays)

Starters

 

Tomato Soup3
Cheesy Garlic Ciabatta3

Mini Mains

 

Cheesy Beans On Toast4
Pork Sausages6.5
Chunky chips or mashed potato, peas & gravy
Mini Fish & Chips6.5
Garden peas
Margarita Flatbread Pizza6.5
Skin on fries
Add chicken 1 / add bacon 1
VOTomato & Meatball Pasta6.5
Slice of garlic ciabatta
Chicken Nuggets6.5
Skin on fries, peas or beans

Delicious Desserts

Chocolate Brownie4
Vanilla ice cream
Selection Of Ice Creams & Sorbet4
Warm Belgian Waffle4
Chocolate ice cream
Kids Menu Character